Heritage in a Jar
Preserves from our kitchen:
Black Pepper and Strawberry Preserves (Great with cheeses)
Strawberry and Fruit Preserve for your Peanut Butter and Jelly Sandwich!
Beets Pickled with Oranges, Onions and Tarragon
Dill Asparagus Pickles with Red Pepper and Onion
SUMMER SPECIALTY DESSERTS
Summer Fruit Pies
(call for availability and fruit)
$25 - $34
S’more cake $25 serves 8
A super large homemade graham cracker with chocolate butter cream and marshmallow meringue.
Rocky Road Tart $40 serves 8-12
Homemade marshmallows and toasted pecans tossed in dark chocolate ganache in a chocolate tart shell.
Candy Bar Tart $40 serves 8-12
Peanut butter caramel topped with milk chocolate ganache and salted peanuts, cashews and pistachios.
CAKES
Strawberry Lemon Shortcake
Vanilla cake layered with lemon curd and fresh strawberries covered in a light meringue.
7” $42
Fresh Mint Chocolate Cake
Chocolate cake filled with minted ganache and frosted with chocolate butter cream.
7” $42
EXTRAS
Bar Cookies Miniatures
Raspberry Almond Bar 16 pc - $22
Black Bottom Brownie 16 pc - $24
Lemon Bars 16 pc - $22
Salted Honey Nut Bar 16 pc - $28
Butterscotch Brownies - $22
Fudge Brownies 16 pc - $24
Upcoming Events
Slow Food New Jersey Dinner
June 7th
Dinner at Blooming Hill Farm, New York
Saturday, June 29th
Past Events
Dinner at Blooming Hill Farm, New York
Dorothy Handleman:
Remembering Sunflowers
Dinner
at The James Beard House
Monday, March 26th 2012
